Cheng Ho Lun, HKU Business School"...I have been exposed to many new experiences that I have never tried before. For example, I have made soybean milk, bamboo rice, and..."
Chui Chun Fung, Faculty of Architecture"...this tour let me experience Northeast Chinese culture, including food, the language/accent, and the people, such as North Korean and..."
Su Xiaolei, Faculty of Science"...I learned many useful skills for my career, such as problem-solving and communication. I made many new friends from different cities..."
Yuen Lok Yi, Li Ka Shing Faculty of Medicine "...Through our discussions, I learned about the intricacies of Yunnan's history and the ways in which these diverse ethnic groups have..."
Yuen Wing Tung, Faculty of Arts“...Regarding cultural exchanges and educational excursions, I gained more knowledge about China's historical and cultural background ..."
Zeng Meihui, Li Ka Shing Faculty of Medicine"...the farm uses rice bran rather than dish detergent to clean bowls and chopsticks, which saves the energy required to produce..."